<i>Bacillus subtilis</i>-Fermented <i>Amomum xanthioides</i> Ameliorates Metabolic-Syndrome-Like Pathological Conditions in Long-Term HFHFD-Fed Mice
In modern society, numerous metabolic disorders are widespread globally. The present study aimed to demonstrate whether <i>Bacillus subtilis</i>-fermented <i>Amomum xanthioides</i> (BSAX) exerts anti-metabolic disturbance effects compared with the ethyl acetate fraction of &l...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2022-11-01
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| Series: | Antioxidants |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2076-3921/11/11/2254 |