PENGUKURAN PREFERENSI KONSUMEN BAKSO

Consumers make purchases based on certain choices. These options include product attributes and attribute level. Meatball has attributes such as texture, price, and taste. These attributes affect the consumer buying process . The aim  of this study was to determine the utility values for all attribu...

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Bibliographic Details
Main Authors: Marta Catur Pamungkas, Banun Diyah Probowati, Iffan Maflahah
Format: Article
Language:English
Published: Universitas Trunojoyo Madura 2016-11-01
Series:Agrointek
Subjects:
Online Access:https://journal.trunojoyo.ac.id/agrointek/article/view/2034