Intestinal B0AT1 (SLC6A19) and PEPT1 (SLC15A1) mRNA levels in European sea bass (Dicentrarchus labrax) reared in fresh water and fed fish and plant protein sources

Intestinal B0AT1 (SLC6A19) and PEPT1 (SLC15A1) mRNA levels in European sea bass (Dicentrarchus labrax) reared in fresh water and fed fish and plant protein sources

The objective of the present study was to examine the effect of diets with descending fish meal (FM) inclusion levels and the addition of salt to the diet containing the lowest FM level on growth performances, feed conversion ratio, and intestinal solute carrier family 6 member 19 (SLC6A19) and olig...

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Bibliographic Details
Main Authors: Simona Rimoldi, Elena Bossi, Sheenan Harpaz, Anna Giulia Cattaneo, Giovanni Bernardini, Marco Saroglia, Genciana Terova
Format: Article
Language:English
Published: Cambridge University Press 2015-01-01
Series:Journal of Nutritional Science
Subjects:
Aquaculture
Gene expression
Real-time PCR
Fish meal replacement
Vegetable meal
Dietary salt addition
Online Access:https://www.cambridge.org/core/product/identifier/S2048679015000099/type/journal_article

Internet

https://www.cambridge.org/core/product/identifier/S2048679015000099/type/journal_article

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