Quantifying the global cropland footprint of the European Union’s non-food bioeconomy
A rapidly growing share of global agricultural areas is devoted to the production of biomass for non-food purposes. The expanding non-food bioeconomy can have far-reaching social and ecological implications; yet, the non-food sector has attained little attention in land footprint studies. This paper...
| Main Authors: | , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
IOP Publishing
2019-01-01
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| Series: | Environmental Research Letters |
| Subjects: | |
| Online Access: | https://doi.org/10.1088/1748-9326/ab07f5 |