Fatty Acid Biohydrogenation, Fermentation, and Digestibility of Ration Containing Napier and King Grass with Different Harvest Ages and Altitudes: In Vitro Study
Forage is the primary and cheapest source of fatty acids (FA), which includes conjugated linoleic acid (CLA), influencing milk FA. This study aimed to analyze the fermentation, digestibility, biohydrogenation, nutrient composition, and FA content of napier grass (NG) and king grass (KG). Grasses we...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
IPB University
2024-03-01
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Series: | Tropical Animal Science Journal |
Subjects: | |
Online Access: | https://journal.ipb.ac.id/index.php/tasj/article/view/47878 |