Preliminary Study on Pulping of Rice Straw in Tris-(2-Hydroxyethyl) Ammonium Acetate Ionic Liquid under Microwave Irradiation

This study investigated the pulping process of cooking rice straw in tris-(2-hydroxyethyl) ammonium acetate ionic liquid under microwave irradiation. The optimal processing conditions were determined via othogonal experimentation based on analyses of the effects of the main factors, namely the mass...

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Bibliographic Details
Main Authors: Xuemei Han, Manman Tang, Yu Deng
Format: Article
Language:English
Published: North Carolina State University 2014-09-01
Series:BioResources
Subjects:
Online Access:http://ojs.cnr.ncsu.edu/index.php/BioRes/article/view/BioRes_09_4_6851_Han_Preliminary_Pulping_Rice_Straw