Polyphenol-rich jaboticaba (Myrciaria jaboticaba) peel and seed powder induces browning of subcutaneous white adipose tissue and improves metabolic status in high-fat-fed mice

Polyphenol-rich jaboticaba (Myrciaria jaboticaba) peel and seed powder induces browning of subcutaneous white adipose tissue and improves metabolic status in high-fat-fed mice

In the present study, we investigated the effects of polyphenol-rich jaboticaba peel and seed powder (JPSP) supplementation for four weeks in a concentration-dependent manner (5 %, 10 %, and 15 %) in the adipose tissue and the metabolic status of diet-induced obese mice. JPSP prevents weight gain an...

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Bibliographic Details
Main Authors: Patricia Leticia Trindade, Fabiane Ferreira Martins, Elaine dos Ramos Soares, Elisa Monteiro Bernardes, Francisco Vardiero, Angela de Castro Resende, Vanessa Souza-Mello, Julio Beltrame Daleprane
Format: Article
Language:English
Published: Elsevier 2022-10-01
Series:Journal of Functional Foods
Subjects:
Obesity
Adipose tissue
Berries
Jaboticaba
Polyphenols
Browning
Online Access:http://www.sciencedirect.com/science/article/pii/S1756464622003085

Internet

http://www.sciencedirect.com/science/article/pii/S1756464622003085

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