Pulsed Electric Field and <i>Salvia officinalis</i> L. Leaves: A Successful Combination for the Extraction of High Value Added Compounds

Pulsed Electric Field and <i>Salvia officinalis</i> L. Leaves: A Successful Combination for the Extraction of High Value Added Compounds

The present study aimed to evaluate the pulsed electric field (PEF)-assisted extraction of phytochemicals from <i>Salvia officinalis</i> L. leaves. The study parameters included a PEF pulse duration of 10 or 100 μs for 30 min, using different “green” extraction solvents: pure ethanol, pu...

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Bibliographic Details
Main Authors: Vassilis Athanasiadis, Achillia Lakka, Dimitrios Palaiogiannis, Vasileios M. Pappas, Eleni Bozinou, George Ntourtoglou, Dimitris P. Makris, Vassilis G. Dourtoglou, Stavros I. Lalas
Format: Article
Language:English
Published: MDPI AG 2021-08-01
Series:Foods
Subjects:
pulsed electric field
<i>Salvia officinalis</i> L. leaves
extraction optimization
polyphenols
green extraction
Online Access:https://www.mdpi.com/2304-8158/10/9/2014

Internet

https://www.mdpi.com/2304-8158/10/9/2014

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