Cuba’s agrifood system in transition, an introduction to the 'Elementa' Special Feature
Cuba’s experience in sustainable agriculture and agroecology has been the subject of much international attention, particularly as advocates of agroecology aim to demonstrate the feasibility of implementing alternatives to industrial agriculture on a national scale to support ecological resilience,...
| Main Authors: | , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
BioOne
2018-12-01
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| Series: | Elementa: Science of the Anthropocene |
| Subjects: | |
| Online Access: | https://www.elementascience.org/articles/335 |