FAKTOR SOSIAL EKONOMI YANG BERHUBUNGAN DENGAN KADAR IODIUM DALAM GARAM RUMAH TANGGA
<p>Background. Iodine deficiency has multiple adverse effects on human growthand development. WHO (2007) recommends the use of iodized salt for IDDprevention, because is easily obtained, cheap, and all levels of society consumedit.The identification of social, economy, knowledge, attitude, and...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Balai Penelitian dan Pengembangan Kesehatan Magelang
2017-02-01
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| Series: | Media Gizi Mikro Indonesia |
| Online Access: | http://ejournal.litbang.kemkes.go.id/index.php/mgmi/article/view/6061 |