Wolfberry (<i>Lycium barbarum</i>) Consumption with a Healthy Dietary Pattern Lowers Oxidative Stress in Middle-Aged and Older Adults: A Randomized Controlled Trial

Wolfberry (<i>Lycium barbarum</i>) Consumption with a Healthy Dietary Pattern Lowers Oxidative Stress in Middle-Aged and Older Adults: A Randomized Controlled Trial

Incorporating zeaxanthin-rich wolfberry (<i>Lycium barbarum</i>) into a healthy dietary pattern may augment its antioxidant potential. The present 16-week, parallel design randomized controlled trial aimed to investigate the impact of adhering to a healthy dietary pattern, either with or...

Full description

Bibliographic Details
Main Authors: Darel Wee Kiat Toh, Wan Yee Lee, Hanzhang Zhou, Clarinda Nataria Sutanto, Delia Pei Shan Lee, Denise Tan, Jung Eun Kim
Format: Article
Language:English
Published: MDPI AG 2021-04-01
Series:Antioxidants
Subjects:
antioxidant
body composition
<i>Lycium barbarum</i>
middle-aged
oxidative stress
plasma carotenoids
Online Access:https://www.mdpi.com/2076-3921/10/4/567

Internet

https://www.mdpi.com/2076-3921/10/4/567

Similar Items