Study of tray and pulsed fluidized bed drying of brewer’s spent grain
The major residue from beer production is the brewer’s spent grain (BSG). At present, BSG is mainly used as feed for cattle. Spent grains have been considered as a potential source of protein and energy for human nutrition. For such use, BSG must be dried to reduce its mass and increase its shelf li...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Association of the Chemical Engineers of Serbia
2019-01-01
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| Series: | Chemical Industry and Chemical Engineering Quarterly |
| Subjects: | |
| Online Access: | http://www.doiserbia.nb.rs/img/doi/1451-9372/2019/1451-93721900001D.pdf |