Concerning Increase in Antimicrobial Resistance Patterns of Pathogenic Strains of <i>Salmonella</i> Isolated in Poultry Meat Products
<i>Salmonella</i> is considered to be one of the major foodborne pathogens associated with the consumption of contaminated poultry meat products. To the best of our knowledge this is the first extended research performed on a number of <i>Salmonella</i> strains isolated durin...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2022-10-01
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| Series: | Antibiotics |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2079-6382/11/11/1469 |