Changes during Food Freezing and Frozen Storage

Multiple factors can directly influence frozen food quality, during processing and post-processing, in the cold chain [...]

Bibliographic Details
Main Authors: Maria Giannakourou, Petros Taoukis
Format: Article
Language:English
Published: MDPI AG 2021-10-01
Series:Foods
Subjects:
n/a
Online Access:https://www.mdpi.com/2304-8158/10/11/2525