Soypeptide supplementation attenuates weight loss and improves quality of life among brain cancer patients in a pilot study

Abstract Inability to meet nutrition needs resulting from multiple diseases‐related, and individual factors contribute significantly to malnutrition and poor disease outcome among cancer patients. Strategies capable of delivering metabolically efficient nutrients with less digestive and metabolic st...

Full description

Bibliographic Details
Main Authors: William Kwame Amakye, Chujun Huang, Zhenzhen Xu, Min Wang, Ji Guo, Yonggao Mou, Chengcheng Guo, Qunying Yang, Fang Ma, Suyun Li, Desmond Omane Acheampong, Christiana Nsiah‐Asamoah, Jessica Ayensu, Nana Ama Frimpomaa Agyapong, Erdong Yuan, Maojin Yao, Jiaoyan Ren
Format: Article
Language:English
Published: Wiley 2023-09-01
Series:Food Frontiers
Subjects:
Online Access:https://doi.org/10.1002/fft2.242