Important bioactive properties of omega-3 fatty acids

Good health has been linked with healthy diet. N-3 fatty acids are required for proper functioning of many physiological systems. There is a large body of evidence documenting the effects of polyunsaturated fatty acids with the first double bond at the third position from methyl-terminal on health b...

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Bibliographic Details
Main Author: Rui Xu
Format: Article
Language:English
Published: Chiriotti Editori 2015-06-01
Series:Italian Journal of Food Science
Subjects:
Online Access:http://www.chiriottieditori.it/ojs/index.php/ijfs/article/view/177