Comparative assessment of long-term bond strength between fiber post and root dentin with and without 6.5% cocoa seed extract pretreatment – An in vitro study

Comparative assessment of long-term bond strength between fiber post and root dentin with and without 6.5% cocoa seed extract pretreatment – An in vitro study

Background: Cocoa seed extract (CSE) is a natural cross-linker or biomodifier, which contains proanthocyanidin that increases the immediate resin-dentin bond strength as well as reduces the dentinal matrix degradation. There are very few studies which shows the long-term effects of the cross-linking...

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Bibliographic Details
Main Authors: Shilpi Tiwari, Chethana S Murthy, Meena Naganath, Anitha Kumari Rangappa
Format: Article
Language:English
Published: Wolters Kluwer Medknow Publications 2021-01-01
Series:SRM Journal of Research in Dental Sciences
Subjects:
acid etching
cocoa seed extract
push-out bond strength
resin/dentin interface
self-etch adhesives
Online Access:http://www.srmjrds.in/article.asp?issn=0976-433X;year=2021;volume=12;issue=3;spage=117;epage=121;aulast=Tiwari

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http://www.srmjrds.in/article.asp?issn=0976-433X;year=2021;volume=12;issue=3;spage=117;epage=121;aulast=Tiwari

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