Grafenstein, L. v., Iweala, S., & Ruml, A. (2022). Information source and content – Drivers for consumers’ valuation of fairly traded chocolate. Elsevier.
Chicago Style (17th ed.) CitationGrafenstein, Liza von, Sarah Iweala, and Anette Ruml. Information Source and Content – Drivers for Consumers’ Valuation of Fairly Traded Chocolate. Elsevier, 2022.
MLA (9th ed.) CitationGrafenstein, Liza von, et al. Information Source and Content – Drivers for Consumers’ Valuation of Fairly Traded Chocolate. Elsevier, 2022.
Warning: These citations may not always be 100% accurate.