Variability, heritability and trait association studies for bulb and antioxidant traits in onion (Allium cepa) varieties
Onion (Allium cepa L.) is one of the most important vegetable having year round demand and consumed fresh, cooked or processed. It occupies maximum area under vegetables in India. The consumption of onion has been associated with many health benefits. The genetic improvement work mainly focused on i...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Indian Council of Agricultural Research
2019-03-01
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| Series: | The Indian Journal of Agricultural Sciences |
| Subjects: | |
| Online Access: | https://epubs.icar.org.in/index.php/IJAgS/article/view/87588 |