Phthalates in beverages - A review
Phthalates as esters of phthalic acid and aliphatic alcohol are environmental contaminants which are commonly observed due to their widespread use as plasticizers. Their chemical and physical properties allow them to migrate into the environment and also into foods and beverages easily. The objectiv...
| Main Authors: | , |
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| Format: | Article |
| Language: | ces |
| Published: |
Research Institute of Brewing and Malting, Plc.
2020-06-01
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| Series: | Kvasný průmysl |
| Subjects: | |
| Online Access: | https://doi.org/10.18832/kp2019.66.264 |