From salt to hypertension, what is missed?

Abstract Excess salt intake is viewed as a major contributor to hypertension and cardiovascular disease, and dietary salt restriction is broadly recommended by public health guidelines. However, individuals can have widely varying physiological responses to salt intake, and a tailored approach to ev...

Full description

Bibliographic Details
Main Authors: Zhiyi Ma, Scott L. Hummel, Ningling Sun, Yuanyuan Chen
Format: Article
Language:English
Published: Wiley 2021-12-01
Series:The Journal of Clinical Hypertension
Subjects:
Online Access:https://doi.org/10.1111/jch.14402