The Antimicrobial Effects of Myrosinase Hydrolysis Products Derived from Glucosinolates Isolated from <i>Lepidium draba</i>

The Antimicrobial Effects of Myrosinase Hydrolysis Products Derived from Glucosinolates Isolated from <i>Lepidium draba</i>

<i>Lepidium draba</i> (hoary cress) is a perennial plant belonging to the <i>Brassicaceae</i> family that produces two dominant glucosinolates (GLSs): glucoraphanin (GRN) and sinalbin (SBN). They represent the stored form, which is converted upon the myrosinase (Myr) hydrolys...

Full description

Bibliographic Details
Main Authors: Zoltán Polozsányi, Helena Galádová, Michal Kaliňák, Martin Jopčík, Barbora Kaliňáková, Albert Breier, Martin Šimkovič
Format: Article
Language:English
Published: MDPI AG 2024-03-01
Series:Plants
Subjects:
glucoraphanin
sinalbin
<i>Lepidium draba</i>
myrosinase (β-thioglucosidase, EC 3.2.1.147)
antimicrobial activity
Online Access:https://www.mdpi.com/2223-7747/13/7/995

Internet

https://www.mdpi.com/2223-7747/13/7/995

Similar Items