Glycemic Control and Metabolic Adaptation in Response to High-Fat versus High-Carbohydrate Diets—Data from a Randomized Cross-Over Study in Healthy Subjects

Glycemic Control and Metabolic Adaptation in Response to High-Fat versus High-Carbohydrate Diets—Data from a Randomized Cross-Over Study in Healthy Subjects

Granular study of metabolic responses to alterations in the ratio of dietary macro-nutrients can enhance our understanding of how dietary modifications influence patients with impaired glycemic control. In order to study the effect of diets enriched in fat or carbohydrates, fifteen healthy, normal-w...

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Bibliographic Details
Main Authors: Ville Wallenius, Erik Elebring, Anna Casselbrant, Anna Laurenius, Carel W. le Roux, Neil G. Docherty, Christina Biörserud, Niclas Björnfot, My Engström, Hanns-Ulrich Marschall, Lars Fändriks
Format: Article
Language:English
Published: MDPI AG 2021-09-01
Series:Nutrients
Subjects:
glucose
insulin
metabolism
glucagon-like peptide-1
high-fat
high-carbohydrate
Online Access:https://www.mdpi.com/2072-6643/13/10/3322

Internet

https://www.mdpi.com/2072-6643/13/10/3322

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