Characterization of the Physical Properties of the Coconut Fiber Residue With a View to its Agroindustrial Use
Abstract Ecuador is a multi-climatic country with the capacity to host a large number of plant species; one example is the coconut (Cocos nucifera), an ancestral food of tropical areas and warm climates, which is considered as raw material for various industrial processes, such as obtaining fats, oi...
| Main Authors: | , , |
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| Format: | Article |
| Language: | Spanish |
| Published: |
Knowledge E
2021-08-01
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| Series: | ESPOCH Congresses |
| Subjects: | |
| Online Access: | https://doi.org/10.18502/espoch.v1i1.9569 |