Food frequency consumption and lipoproteins serum levels in the population of an urban area, Brazil Freqüência de consumo alimentar e níveis séricos de lipoproteínas na população de Cotia, SP, Brasil

Food frequency consumption and lipoproteins serum levels in the population of an urban area, Brazil Freqüência de consumo alimentar e níveis séricos de lipoproteínas na população de Cotia, SP, Brasil

OBJECTIVE: To identify the association between food group consumption frequency and serum lipoprotein levels among adults. METHODS: The observations were made during a cross-sectional survey of a representative sample of men and women over 20 years old living in Cotia county, S. Paulo, Brazil. Data...

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Bibliographic Details
Main Authors: Nélida Schmid Fornés, Ignez Salas Martins, Miguel Hernan, Gustavo Velásquez-Meléndez, Alberto Ascherio
Format: Article
Language:English
Published: Universidade de São Paulo 2000-08-01
Series:Revista de Saúde Pública
Subjects:
Hábitos alimentares
Consumo de alimentos
Doenças cardiovasculares
Lipoproteínas do colesterol HDL
Lipoproteínas do colesterol LDL
Fatores de risco
Lipídios
Food habits
Food consumption
Cardiovascular diseases
Lipoproteins, HDL cholesterol
Lipoproteins, LDL cholesterol
Risk factors
Lipids
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