Growth Kinetics of <i>Listeria monocytogenes</i> and <i>Salmonella enterica</i> on Dehydrated Vegetables during Rehydration and Subsequent Storage

Growth Kinetics of <i>Listeria monocytogenes</i> and <i>Salmonella enterica</i> on Dehydrated Vegetables during Rehydration and Subsequent Storage

Dehydrated vegetables have low water activities and do not support the proliferation of pathogenic bacteria. Once rehydrated, vegetables can be incorporated into other foods or held for later use. The aim of this study was to examine the survival and proliferation of <i>Listeria monocytogenes&...

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Bibliographic Details
Main Authors: Megan L. Fay, Joelle K. Salazar, Yuying Ren, Zihui Wu, Madhuri Mate, Bashayer A. Khouja, Pravalika Lingareddygari, Girvin Liggans
Format: Article
Language:English
Published: MDPI AG 2023-06-01
Series:Foods
Subjects:
dried produce
foodborne pathogens
growth rates
predictive modeling
Online Access:https://www.mdpi.com/2304-8158/12/13/2561

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https://www.mdpi.com/2304-8158/12/13/2561

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