Effects of temperature, salinity, and food availability on shell growth rates of the Yesso scallop
Shell growth rates in relationship to seasonal changes of environmental factors were studied in a wild population of the Yesso scallop Mizuhopecten yessoensis inhabiting Amur Bay (Peter the Great Bay, Sea of Japan, Russia). It was found that food availability is not a limiting factor for the scallop...
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| Format: | Article |
| Language: | English |
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PeerJ Inc.
2023-02-01
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| Series: | PeerJ |
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| Online Access: | https://peerj.com/articles/14886.pdf |