Tensile and shear mechanical properties of laver (Porphyra yezoensis Ueda)
The tensile and shear mechanical properties of laver were investigated in order to reduce the tensile and shear forces, tensile and shear energies consumption during the harvesting and processing. Loading rate, harvest time and origin were selected as the effect factors for laver tensile and shear t...
Main Authors: | , , , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
Taylor & Francis Group
2023-09-01
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Series: | International Journal of Food Properties |
Subjects: | |
Online Access: | https://www.tandfonline.com/doi/10.1080/10942912.2023.2197567 |