Digital surface area assessment of broiler chickens Estimativa digital da área superficial de frangos de corte

Digital surface area assessment of broiler chickens Estimativa digital da área superficial de frangos de corte

Surface area (SA) of poultry is an important parameter for heat and mass transfer calculations. Optical approaches, such as the moiré technique (MT), are non-destructive, result in accuracy and speed gains, and preserve the object integrity. The objective of this research was to develop and validate...

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Bibliographic Details
Main Authors: Tadayuki Yanagi Júnior, Éberson Silva, Roberto A. Braga Júnior, Marcos A. Lopes, Flávio A. Damasceno, Gleice C. de A. E Silva
Format: Article
Language:English
Published: Sociedade Brasileira de Engenharia Agrícola 2011-06-01
Series:Engenharia Agrícola
Subjects:
análise de imagem
técnica de moiré
avicultura
image analysis
moiré technique
poultry
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-69162011000300007

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http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-69162011000300007

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