The Effects of Feeding Milled Rapeseed Seeds with Different Forage:Concentrate Ratios in Jersey Dairy Cows on Milk Production, Milk Fatty Acid Composition, and Milk Antioxidant Capacity

The Effects of Feeding Milled Rapeseed Seeds with Different Forage:Concentrate Ratios in Jersey Dairy Cows on Milk Production, Milk Fatty Acid Composition, and Milk Antioxidant Capacity

We aimed to evaluate the effects of milled rapeseed (MR) supplementation of low- or high-concentrate diets on milk production and composition, fatty acids (FAs) profile, and antioxidant capacity. Sixteen Jersey dairy cows were used in a 4 × 4 Latin square design, for four periods of 4 weeks, and ass...

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Bibliographic Details
Main Authors: Daniel Mierlita, Anita Santa, Stefania Mierlita, Stelian Vasile Daraban, Mihai Suteu, Ioan Mircea Pop, Olimpia Smaranda Mintas, Adrian Maximilian Macri
Format: Article
Language:English
Published: MDPI AG 2022-12-01
Series:Life
Subjects:
milk
FA
health lipid indices
rapeseed
concentrate level
total antioxidant capacity
Online Access:https://www.mdpi.com/2075-1729/13/1/46

Internet

https://www.mdpi.com/2075-1729/13/1/46

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