Changes in Carbohydrate Composition in Fermented Total Mixed Ration and Its Effects on in vitro Methane Production and Microbiome

Changes in Carbohydrate Composition in Fermented Total Mixed Ration and Its Effects on in vitro Methane Production and Microbiome

The purpose of this experiment was to investigate the changes of carbohydrate composition in fermented total mixed diet and its effects on rumen fermentation, methane production, and rumen microbiome in vitro. The concentrate-to-forage ratio of the total mixed ration (TMR) was 4:6, and TMR was ensil...

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Bibliographic Details
Main Authors: Yang Li, Jingyi Lv, Jihong Wang, Shuang Zhou, Guangning Zhang, Bingdong Wei, Yukun Sun, Yaxue Lan, Xiujing Dou, Yonggen Zhang
Format: Article
Language:English
Published: Frontiers Media S.A. 2021-11-01
Series:Frontiers in Microbiology
Subjects:
fermented total mixed ration
carbohydrate component
methane yield
ruminal fermentation
rumen microbiome
Online Access:https://www.frontiersin.org/articles/10.3389/fmicb.2021.738334/full

Internet

https://www.frontiersin.org/articles/10.3389/fmicb.2021.738334/full

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