Review of empirical studies on food process innovation: Status quo and future research agenda
This paper provides an overview of empirical studies on process innovation in food through a systematic review of 63 articles published in English in several research journals. The main purpose is to understand the status quo of process innovation in food industry, suggest future research agenda, an...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2024-09-01
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Series: | Sustainable Technology and Entrepreneurship |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S2773032824000038 |