APA (7th ed.) Citation

Malissiova, E., Meleti, E., Samara, A., Alexandraki, M., & Manouras, A. (2023). The traditional Greek cheese Tsalafouti: History, technology, nutrition and gastronomy. BMC.

Chicago Style (17th ed.) Citation

Malissiova, Eleni, Ermioni Meleti, Antonia Samara, Maria Alexandraki, and Athanasios Manouras. The Traditional Greek Cheese Tsalafouti: History, Technology, Nutrition and Gastronomy. BMC, 2023.

MLA (9th ed.) Citation

Malissiova, Eleni, et al. The Traditional Greek Cheese Tsalafouti: History, Technology, Nutrition and Gastronomy. BMC, 2023.

Warning: These citations may not always be 100% accurate.