Design, Manufacturing, and Evaluation a Greenhouse Misting System for Edible Mushroom Production

Rising global food demand necessitates reducing losses through innovative technologies like greenhouse systems. This research compared and examined the performance of mushroom products in moistened and non-moistened treatments. The research was conducted to investigate the effectiveness of environme...

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Bibliographic Details
Main Authors: Mohsen Azadbakht, Reza Naseri, Mohammad Javad Mahmoodi, Mohammad Vahedi Torshizi
Format: Article
Language:English
Published: Shahid Bahonar University of Kerman 2024-12-01
Series:Biomechanism and Bioenergy Research
Subjects:
Online Access:https://bbr.uk.ac.ir/article_4552_2831070d253c1c9fcf05a10c11b2d8b7.pdf