High dietary intake of unsaturated fatty acids is associated with improved insulin resistance – a cross-sectional study based on the NHANES database

Abstract Background A moderate intake of unsaturated fatty acids (UFA) is associated positively with improved insulin resistance. The aim of this study was to investigate the relationship between the dietary intake of unsaturated fatty acids/total fats (UFA/TF) and insulin resistance. Methods 15,560...

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Bibliographic Details
Main Authors: Xiaonan Chen, Jie Gu, Yanyan Huang
Format: Article
Language:English
Published: BMC 2023-12-01
Series:Lipids in Health and Disease
Subjects:
Online Access:https://doi.org/10.1186/s12944-023-01982-1