Effect of tree pruning intensity on the content of mineral components in the sour cherry leaves of ‘Łutówka’
The aim of the study was to estimate the effect of' tree pruning intensity on the content of nutrients in leaves of the ‘Łutówka’ sour cherry cultivar (Prunus cerasus L.). Between 2006 and 2010 an experiment with different tree pruning intensity was carried out. The study material consisted of...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Sciendo
2018-06-01
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Series: | Folia Horticulturae |
Subjects: | |
Online Access: | https://doi.org/10.2478/fhort-2018-0005 |