Use of Electronic Nose to Identify Levels of Cooking Cookies
Currently, the baking of cakes using an electric oven is based on cooking duration. Usually, colors can be used to determine the levels of cooking food. However, many cakes have similar colors at each stage, which cannot be used as indicators of doneness. Through today’s technology, the s...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
IEEE
2024-01-01
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| Series: | IEEE Access |
| Subjects: | |
| Online Access: | https://ieeexplore.ieee.org/document/10597575/ |