Honey Phenolic Compound Profiling and Authenticity Assessment Using HRMS Targeted and Untargeted Metabolomics

Honey Phenolic Compound Profiling and Authenticity Assessment Using HRMS Targeted and Untargeted Metabolomics

Honey consumption is attributed to potentially advantageous effects on human health due to its antioxidant capacity as well as anti-inflammatory and antimicrobial activity, which are mainly related to phenolic compound content. Phenolic compounds are secondary metabolites of plants, and their conten...

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Bibliographic Details
Main Authors: Georgios A. Koulis, Aristeidis S. Tsagkaris, Reza Aalizadeh, Marilena E. Dasenaki, Eleni I. Panagopoulou, Spyros Drivelos, Michał Halagarda, Constantinos A. Georgiou, Charalampos Proestos, Nikolaos S. Thomaidis
Format: Article
Language:English
Published: MDPI AG 2021-05-01
Series:Molecules
Subjects:
honey
authenticity
phenolic compounds
metabolomics
UPLC–QToF-MS
origin discrimination
Online Access:https://www.mdpi.com/1420-3049/26/9/2769

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https://www.mdpi.com/1420-3049/26/9/2769

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