Aesthetic values in home and consumer studies – investigating the secret ingredient in food education

Food is a part of everyday life, and formal food education is included in compulsory education in many countries, for example through the subject Home and Consumer Studies (HCS). While food education is often underpinned by public health concerns such as preventing non-communicable diseases and prom...

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Bibliographic Details
Main Authors: Gita Berg, Eva Lundqvist, Ylva Mattsson Sydner
Format: Article
Language:English
Published: Frontiers Media S.A. 2023-10-01
Series:Frontiers in Education
Subjects:
Online Access:https://www.frontiersin.org/articles/10.3389/feduc.2023.1240782/full