Photoluminescence Spectral Patterns and Parameters of Milk While Souring

Photoluminescence Spectral Patterns and Parameters of Milk While Souring

For the efficient production and processing of milk, it is important to control its quality indicators. Optical spectroscopy, in combination with statistical analysis methods, can be a useful method of evaluation due to its speed, non-invasiveness, and relative cheapness. This investigation is aimed...

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Bibliographic Details
Main Authors: Mikhail V. Belyakov, Gennady N. Samarin, Vyacheslav A. Ruzhev, Alexander A. Kudryavtsev, Igor Yu. Efremenkov, Nikita D. Blinov
Format: Article
Language:English
Published: MDPI AG 2023-05-01
Series:Agriculture
Subjects:
cow’s milk
souring
photoluminescent analysis
UV-Vis range
linear regression models
Online Access:https://www.mdpi.com/2077-0472/13/5/1054

Internet

https://www.mdpi.com/2077-0472/13/5/1054

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