Comparison of PRKAG3 and RYR1 gene effect on carcass traits and meat quality in Slovenian commercial pigs

The effect of polymorphisms at PRKAG3 (R200Q and I199V) and RYR1 (R615C) genes on carcass traits and meat quality was examined in a sample of 257 commercial pigs, crosses of Landrace × Large White as maternal line and Pietrain (N = 96), Pietrain × Landrace (N = 42) or Pietrain × Hampshire (N = 119)...

Full description

Bibliographic Details
Main Authors: M. Škrlep, T. Kavar, M. Čandek-Potokar
Format: Article
Language:English
Published: Czech Academy of Agricultural Sciences 2010-04-01
Series:Czech Journal of Animal Science
Subjects:
Online Access:https://cjas.agriculturejournals.cz/artkey/cjs-201004-0002_comparison-of-prkag3-and-ryr1-gene-effect-on-carcass-traits-and-meat-quality-in-slovenian-commercial-pigs.php