Post-harvest physiological study and evaluation of the quality of Cv. Horvin plums (prunus domestica l.) in three cold-storage conditions
The plum cv. Horvin is a highly perishable fruit; this hampers post-harvest handling and there is currently no cold sto-rage chamber or suitable post-harvest handling infrastructure in Colombia. The present work was aimed at evalua-ting the quality of the plum cv. Horvin in three storage conditions....
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Universidad Nacional de Colombia
2008-01-01
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| Series: | Ingeniería e Investigación |
| Subjects: | |
| Online Access: | https://revistas.unal.edu.co/index.php/ingeinv/article/view/14872 |