Rapid and mobile determination of alcoholic strength in wine, beer and spirits using a flow-through infrared sensor
<p>Abstract</p> <p>Background</p> <p>Ever since Gay-Lussac's time, the alcoholic strength by volume (% vol) has been determined by using densimetric measurements. The typical reference procedure involves distillation followed by pycnometry, which is comparably labo...
Main Authors: | , , , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
BMC
2010-03-01
|
Series: | Chemistry Central Journal |
Online Access: | http://journal.chemistrycentral.com/content/4/1/5 |