Comparison of salivary and serum homocysteine levels in oral squamous cell carcinoma
Background: No factor alone has been defined as the cause of oral squamous cell carcinoma (SCC). Identification of biochemical markers involved in SCC metabolic reactions is important in SCC diagnosis. Homocysteine is an amino acid whose altered levels have been observed in various malignancies. Thi...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Kerman University of Medical Sciences
2023-03-01
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| Series: | Journal of Oral Health and Oral Epidemiology |
| Subjects: | |
| Online Access: | https://johoe.kmu.ac.ir/article_92200_3efc3ab397116710c52a148b4828d509.pdf |