Production, Characterization, and Molecular Phylogenetic Analysis of Phytase from Aspergillus niger Isolates of an Indonesia Origin

This research aimed at analyzing the phytase from fungal isolates SB1, SB2, BS, and WF produced in cornstarch with glucose medium (CS+Glu) as carbon sources and Potatoes dextrose broth (PDB). The activity of phytase from isolates SB1, SB2, BS, and WF produced in CS+Glu medium was 2.97 UmL-1, 2.87 U...

Full description

Bibliographic Details
Main Authors: Baraka Stewart Mkumbe, Sajidan Sajidan, Artini Pangastuti, Ari Susilowati, Ralf Greiner
Format: Article
Language:English
Published: Bogor Agricultural University 2022-04-01
Series:Hayati Journal of Biosciences
Online Access:https://journal.ipb.ac.id/index.php/hayati/article/view/40622