Preparation and Properties of Pearl Peptide Chelated Calcium
In order to improve the utilization of pearl, calcium supplement with high bioavailability was produced. Pearl peptide was prepared from pearl powder and chelated with calcium. The preparation process was optimized based on the chelation yield and calcium content in pearl peptide chelated calcium. T...
| Main Authors: | , , , , |
|---|---|
| Format: | Article |
| Language: | zho |
| Published: |
The editorial department of Science and Technology of Food Industry
2022-01-01
|
| Series: | Shipin gongye ke-ji |
| Subjects: | |
| Online Access: | http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2021040018 |