A Short Overview of the Possibilities of Using Waste from the Agri-Food Industry
The agri-food industry is a source of various substrates - plants as well as plant and animal residues or waste, which can be recycled. Determining the yield of agri-food waste processing products that can be obtained from them, as well as estimating the local availability of a given raw material al...
Main Authors: | Magdalena Joka Yildiz, Monika Kalinowska, Katarzyna Kalinowska-Wichrowska, Ewelina Gołębiewska, Piotr Tarasewicz, Tomasz Bobin, Dominik Tarapata, Ewa Szatyłowicz, Jolanta Piekut |
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Format: | Article |
Language: | English |
Published: |
Lublin University of Technology
2023-04-01
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Series: | Advances in Sciences and Technology |
Subjects: | |
Online Access: | http://www.astrj.com/A-Short-Overview-of-the-Possibilities-of-Using-Waste-from-the-Agri-Food-Industry,161840,0,2.html |
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