APPLE VARIETAL POOL AND BREEDING FOR THE BIOCHEMICAL COMPOSITION OF FRUIT

APPLE VARIETAL POOL AND BREEDING FOR THE BIOCHEMICAL COMPOSITION OF FRUIT

Fruit biochemical composition of the apple varietal pool was being studied for 58 years in the oldest pomological institution All Russia Research Institute for Fruit Crop Breeding. Contents of soluble dry matter, total sugar, titratable acids, pectin, ascorbic acid, and P-active substances have been...

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Bibliographic Details
Main Authors: E. N. Sedov, M. A. Makarkina, Z. M. Serova
Format: Article
Language:English
Published: Siberian Branch of the Russian Academy of Sciences, Federal Research Center Institute of Cytology and Genetics, The Vavilov Society of Geneticists and Breeders 2015-01-01
Series:Вавиловский журнал генетики и селекции
Subjects:
apple
gene pool
varieties
breeding
biochemical composition of fruit
Online Access:https://vavilov.elpub.ru/jour/article/view/280

Internet

https://vavilov.elpub.ru/jour/article/view/280

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