University of Florida Potato Variety Trials Spotlight: 'Red LaSoda'

‘Red LaSoda’ is a red-skinned fresh market potato standard for Florida. ‘Red LaSoda’ was first observed in 1949 as a deep red mutant of ‘LaSoda’, a progeny of ‘Triumph’ and ‘Katahdin’, in the Louisiana potato breeding program. ‘Red LaSoda’ was released by the USDA and the Louisiana Agricultural Exp...

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Bibliographic Details
Main Authors: Mario H.M.L. Andrade, Lincoln Zotarelli, Rodrick Z. Mwatuwa, Christian T. Christensen, Doug Gergela, Chad Hutchinson
Format: Article
Language:English
Published: The University of Florida George A. Smathers Libraries 2021-02-01
Series:EDIS
Subjects:
Online Access:https://journals.flvc.org/edis/article/view/127895