Blossom-end rot: a century-old problem in tomato (Solanum lycopersicum L.) and other vegetables
Abstract Blossom-end rot (BER) is a devastating physiological disorder affecting vegetable production worldwide. Extensive research into the physiological aspects of the disorder has demonstrated that the underlying causes of BER are associated with perturbed calcium (Ca2+) homeostasis and irregular...
Main Authors: | , , |
---|---|
Format: | Article |
Language: | English |
Published: |
BMC
2022-01-01
|
Series: | Molecular Horticulture |
Subjects: | |
Online Access: | https://doi.org/10.1186/s43897-021-00022-9 |